He follows the basic Chex Mix recipe from the Chex website. Only, he adds extra garlic powder, onion powder, and Worcestershire sauce. He leaves out the peanuts, as well as the bagel chips. He also adds a "secret" ingredient. However, anyone eating this would know that he uses goldfish!
It's so hard to pull myself away from the pan when he takes it out of the oven. It's been baking for 45 minutes, filling the house with it's amazing smell. It's always so hard to keep myself from the pan :)